Food registration
This section provides information, links and advice about registering a food business, which is very simple process.
The purpose of registration is to provide the Local Authority with information about the premises in their area so they can plan their inspections and target their enforcement resources effectively.
Registration is required for most businesses supplying food or drinks to customers or clients and includes cafes, restaurants, hotels, residential homes, office canteens, warehouses stocking any foods/drinks, pubs and clubs even if only selling to members or providing just drinks and some childminders.
Article 6(2) of Regulation 852/2004 require food businesses to register their premises in their area with the Local Authority 28 days prior to opening.
The purpose of registration is to provide the Local Authority with information about the premises in their area so they can plan their inspections and target their enforcement resources effectively.
Registration is a very simple process, and the registration form should only take a few minutes to complete.
There is no charge to register premises and registration does not need to be renewed unless there is a change of proprietor or a change in the nature of the business.
The Regulations apply to any food business carrying out any or all of the following operations:
- preparation
- processing
- manufacture
- packaging
- storage
- transportation and distribution
- handling
- offering for sale
- supplying the consumer.
Some premises may be exempt from registration. This does not mean they are exempt from the provisions of food hygiene legislation.
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Last updated : 25/05/2010
